Category: Students

21st CCLC Fun

Our 21st CCLC program provides fun, interactive activities for students and families.  During session 2, students have learned to make ice cream in a bag from our I-Scream vendors and parents have participated in...

Germs & Bacteria

During one of our hands-on investigations, 21st CCLC students learned about germs and bacteria.  Students learned how to use Petri plates, swabs, and solution to collect sample cultures. Working in teams, students tested a variety of school...

Scientific Investigations

Part of the scientific method is to test hypotheses, make observations and draw conclusions.  During their academic sessions, 21st CCLC students have been  testing theories on how to burst a balloon with an orange as well...

National Elementary Honor Society Induction

RBA is proud to announce the induction of eleven 4th – 6th graders into the National Elementary Honor Society (NEHS). The purpose of the NEHS is to recognize elementary students who have demonstrated excellence in academics,...

Flint Water Drive

Impact Church, the 21st CCLC students and the RBA staff collaborated on a school wide water drive/collection. The students received water donations as well as $200 that was used to purchase additional gallons of...

Culminating Event

The Culminating Event for our second 21st CCLC session was a success. The students had an opportunity to demonstrate what they have learned from their cooking and dancing classes. Students made red velvet waffles...

21st CCLC STEAM Project

Once again, our 21st CCLC students were charged with working together to assemble bikes.  Students learned the names and functions of a variety of tools and how to use them to assemble pieces, change...

Cooking Fun

As part of the enrichment program of 21st CCLC program, students get the opportunity to improve their cooking skills and test new recipes.  Students enjoyed tasting their cinnamon roll waffle creations!